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Long-Term Medicinal Benefits of Eating Raw Garlic · 1. Prevention against Alzheimer's Disease and Dementia · 2. Garlic Helps in Detoxification of Lead and Heavy. 1. Wards Off Cough and Cold. Raw garlic has the potential to ward off cough and cold infections. · 2. Good for Cardiac Health · 3. Improves Brain Functioning · 4. Benefits · Lung cancer risk · Brain cancer · Hip osteoarthritis · Potentially a powerful antibiotic · Heart protection · High cholesterol and high blood pressure.

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10 Benefits of eating raw garlic daily · Lifestyle · By Trisha Sengupta Published February · Hindustan Times. I · Hindustan Times. I · Garlic can help lower. Garlic is rich in various nutrients like magnesium, Vitamin C, Vitamin B6, and has Decent amounts of calcium, copper, potassium, phosphorus, iron, and vitamin. Long-Term Medicinal Benefits of Eating Raw Garlic · 1. Prevention against Alzheimer's Disease and Dementia · 2. Garlic Helps in Detoxification of Lead and Heavy.

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Garlic is rich in various nutrients like magnesium, Vitamin C, Vitamin B6, and has Decent amounts of calcium, copper, potassium, phosphorus, iron, and vitamin. 1. Wards Off Cough and Cold. Raw garlic has the potential to ward off cough and cold infections. · 2. Good for Cardiac Health · 3. Improves Brain Functioning · 4. 8 Surprising Health Benefits of Garlic · Better Blood Pressure · Lower Cholesterol · Reduced Risk of Heart Disease · Garlic for Colds and Flu · Better Athletic.